RR Fall Semester 23 150x150 - Preparing Participants for Careers

Preparing Participants for Careers


  In May 2017, The Matthews House piloted Restaurant Ready, a program through the National Restaurant Association’s Educational Foundation. In addition to teaching students transferable skills, Restaurant Ready prepares participants, 16 to 24 years old, for successful employment in the restaurant industry.   “The main goal of Restaurant Ready is to provide our students a […]

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